Paolo Bea “San Valentino” Umbria Rosso 2020

A soulful, small-production Umbrian red from one of Italy’s most revered artisan estates.

San Valentino brings together organically grown Sangiovese, Montepulciano, and Sagrantino, farmed with the Bea family’s devotion to nature. The expressive 2020 vintage captures Umbria’s wild, rustic charm while remaining inviting and approachable.

Dark cherry, plum, and crushed red berries mingle with wild herbs, tobacco leaf, and warm earth. A medium-plus body and supple tannins lead to a savory, mineral-driven finish with lingering spice and dried flowers. Long maceration and aging in large neutral oak lend depth without heaviness, preserving purity and freshness.

A compelling introduction to Paolo Bea, equally at home at a collector’s table or alongside a relaxed Italian dinner.

Food Pairings

• Wood-fired pizza
• Braised short ribs or osso buco
• Herb-roasted chicken
• Aged pecorino or earthy cheeses