• Product Info

    The beloved enological offspring of Castello di Montepò, an exquisite label capable of enhancing all the sensory qualities brought by the Sangiovese Grosso BBS11, an exclusive heritage of the Biondi Santi family. A fresh, round, and dynamic wine, named after a volcanic erratic boulder that has fueled many local legends over the centuries.

    Appearance: Brilliant ruby red with garnet reflections, showcasing the wine's youthful vibrancy.

    Nose: An elegant bouquet of ripe red cherries, wild strawberries, and violet petals, complemented by subtle hints of Mediterranean herbs, tobacco leaf, and a whisper of vanilla from careful oak aging.

    Palate: Medium to full-bodied with a silky texture and well-integrated tannins. Flavors of sour cherry, cranberry, and plum are balanced by bright acidity and notes of leather, earth, and sweet spice. The finish is persistent and refined, with lingering fruit and mineral notes.

    Vineyard & Winemaking

    Crafted from Sangiovese Grosso BBS11 clones, this wine reflects the unique terroir of Tuscany's volcanic soils. Traditional winemaking techniques preserve the varietal's authentic character while allowing the distinctive minerality of the estate to shine through.

    Food Pairing

    Pairs beautifully with grilled ribeye, wild boar ragu, aged Pecorino Toscano, mushroom risotto, or classic Tuscan dishes like bistecca alla fiorentina. 

  • Name:

    Castello di Montepò, Sassoalloro 2023

  • Product Type:

    Tuscany

  • Brand:

    Ace Wines

Organic Wines: Terroir in Its Purest Form

Organic wines are crafted from grapes grown without synthetic pesticides, herbicides, or fertilizers, allowing the vineyard's natural character to shine through. These wines reflect a commitment to sustainable viticulture and respect for the land, often revealing more nuanced expressions of their terroir.

From biodynamic estates in Burgundy to certified organic vineyards in California's coastal regions, our organic selections showcase winemakers who prioritize soil health and biodiversity. The result is wine that speaks authentically to its origin—pure, expressive, and thoughtfully made.