The beloved enological offspring of Castello di Montepò, an exquisite label capable of enhancing all the sensory qualities brought by the Sangiovese Grosso BBS11, an exclusive heritage of the Biondi Santi family. A fresh, round, and dynamic wine, named after a volcanic erratic boulder that has fueled many local legends over the centuries.

Appearance: Brilliant ruby red with garnet reflections, showcasing the wine's youthful vibrancy.

Nose: An elegant bouquet of ripe red cherries, wild strawberries, and violet petals, complemented by subtle hints of Mediterranean herbs, tobacco leaf, and a whisper of vanilla from careful oak aging.

Palate: Medium to full-bodied with a silky texture and well-integrated tannins. Flavors of sour cherry, cranberry, and plum are balanced by bright acidity and notes of leather, earth, and sweet spice. The finish is persistent and refined, with lingering fruit and mineral notes.

Vineyard & Winemaking

Crafted from Sangiovese Grosso BBS11 clones, this wine reflects the unique terroir of Tuscany's volcanic soils. Traditional winemaking techniques preserve the varietal's authentic character while allowing the distinctive minerality of the estate to shine through.

Food Pairing

Pairs beautifully with grilled ribeye, wild boar ragu, aged Pecorino Toscano, mushroom risotto, or classic Tuscan dishes like bistecca alla fiorentina.