• Product Info

    From the volcanic slopes of Mount Etna, Andrea Franchetti's Passorosso is the entry point into the Passopisciaro universe — and what an entry it is. Crafted from Nerello Mascalese grown in high-altitude contrade on Sicily's north face, this 2024 bottling delivers the grape's signature transparency and tension.

    Expect a luminous ruby in the glass, with aromas of wild strawberry, dried rose petal, volcanic ash, and a whisper of iron. On the palate, silky tannins frame flavors of red cherry, blood orange, and earthy spice, with a long, mineral-driven finish that speaks unmistakably of Etna's terroir.

    • Grape: Nerello Mascalese
    • Region: Etna DOC, Sicily, Italy
    • Appellation: Etna Rosso DOC
    • Vintage: 2024
    • Producer: Passopisciaro (Andrea Franchetti)
    • Style: Light-bodied, high-acid, volcanic red
    • Pairing: Grilled swordfish, mushroom risotto, aged pecorino, charcuterie
  • Name:

    Passopisciaro Passorosso Etna Rosso 2024

  • Product Type:

    Red Wine

  • Brand:

    Passopisciaro

Organic Wines: Terroir in Its Purest Form

Organic wines are crafted from grapes grown without synthetic pesticides, herbicides, or fertilizers, allowing the vineyard's natural character to shine through. These wines reflect a commitment to sustainable viticulture and respect for the land, often revealing more nuanced expressions of their terroir.

From biodynamic estates in Burgundy to certified organic vineyards in California's coastal regions, our organic selections showcase winemakers who prioritize soil health and biodiversity. The result is wine that speaks authentically to its origin—pure, expressive, and thoughtfully made.